Catania, a vibrant, colourful city at the foot of Mount Etna, is a definite must for foodies. With its chaotic markets, ancient culinary traditions and modern restaurants, this Sicilian city is heaven for anyone who’s a lover of good food and drink. Who knows whether Antonio Benedetto Carpano, the Turin distiller who invented vermouth in […]
In the green heart of Asturias, where the valleys and mountains merge with the Cantabrian Sea, there’s a tradition that is a special part of the social and cultural life of this land: the ‘espicha’. These gatherings are not just about cider, the quintessential drink of Asturias; they’re also a celebration of friendship, food and […]
Perpignan, in the south of France, is a city with a special charm, due to its wealth of history, its vibrant culture and its proximity to the Spanish border. With its unique blend of French and Catalan influences, Perpignan not only takes you on a stroll through its medieval streets, but also treats you to […]
When you think of Menorca, probably the first thing that springs to mind is its spectacular beaches and coves with turquoise waters and fine sand, its wonderful Mediterranean climate, perfect for enjoying the sea almost all year round, the Camí de Cavalls (a wonderful trail around the island), and its relaxed lifestyle that makes us […]
This summer, let Volotea take your taste buds on a journey from Lyon. The airline has teamed up with talented Lyon chef Grégory Cuilleron to offer a unique culinary experience on flights from Lyon Saint Exupéry. From 10 June, you can enjoy an exclusive creation free of charge: the delicious Cookie à la praline by Grégory […]
Verona, a wonderful city that seems to have stepped straight out of a fairytale, is steeped in history and charm. Visitors from all over the world are attracted by its special atmosphere and architectural beauty, but it would be a sin to miss out on its delicious cuisine. With its charming squares, the magnificent Arena, […]
Florence, with its history and cuisine, is the most popular Tuscan city for those seeking good food, art and culture all in one place. And today, in this article, I’ll be taking you on a tour of the four historical quarters of Florence, encapsulating everything that makes this city so unique. Let’s enjoy an unforgettable […]
When you think of Naples, one of the first things that comes to mind is pizza. This delicious and iconic dish is deeply rooted in the history of the city and continues to delight the palates of visitors from all over the world. In this article we’ll be exploring its history, its characteristics and the […]
South-West France is well known for its art de vivre, largely centred on its local gastronomy. Nouvelle-Aquitaine is a vast agricultural region that yields outstanding local produce. There are over a hundred regional specialities that are a perfect match for the wines of Bordeaux. I couldn’t possibly describe them all, so I’ll just mention a […]
“U casgiu” (cheese in the Corsican language) is a mainstay of the region and one of the delicacies most appreciated by locals and travellers alike. A genuine product of ancestral know-how. Once known as the shepherds’ island, Corsica has inherited a strong cheese-making tradition. Deep in the scrubland, goats and sheep share the dense, rich […]