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From green slopes to golden sands: wine tourism in Ajaccio
Ajaccio
From green slopes to golden sands: wine tourism in Ajaccio Aug, 4 2025

With the fragrances of the Mediterranean scrub and the melodic sound of the waves, the AOC region of Ajaccio invites you on a journey of the senses, through golden sands and vineyards cultivated on granite soil: a Sciaccarello rosé at sunset, the taste of Corsica captured in a glass. In the heart of South Corsica, […]

Olbia's local markets with their artisan goods and authentic flavours
Olbia
Olbia's local markets with their artisan goods and authentic flavours Jul, 3 2025

Strolling through the markets in and around Olbia is a great way to discover the real gems of Sardinia: fragrances, flavours and knowhow that tell the story of a unique land. Olbia is not only the gateway to some of the Mediterranean’s most beautiful beaches, or the perfect departure point for exploring the coast of […]

Wine routes from Bastia: a toast in the heart of northern Corsica
Bastia
Wine routes from Bastia: a toast in the heart of northern Corsica May, 9 2025

Have you ever dreamed of being surrounded by vineyards, overlooking the sea, with a glass in your hand and the fragrance of the Mediterranean scrub in the air? Then Bastia, in the north of Corsica, might just be the place for you.  This charming corner of the Mediterranean has everything it needs to capture the […]

The Tabanco route: flamenco and sherry in the heart of Jerez
The province of Cadiz
The Tabanco route: flamenco and sherry in the heart of Jerez Apr, 23 2025

A toast to Jerez: where art abounds and glasses are full! There are cities where you drink and others where you dance, but in Jerez de la Frontera, in southern Andalusia, you can do both. Here, the wine is steeped in history and the flamenco is pure. It’s not a scene created for tourists or […]

Where to Eat Low Cost in Florence: 10 Authentic Locations
Pisa - Florence
Where to Eat Low Cost in Florence: 10 Authentic Locations Mar, 19 2025

“You don’t get old at the table,” a Tuscan saying goes, and the Florentines certainly took it literally, in view of their love for good food and good drinking.  Florence, the cradle of the Renaissance, is a city that enchants you not only due to its artistic and historical heritage, but also for its rich […]

The historical markets of Palermo: Vucciria, Ballarò and Il capo
Palermo
The historical markets of Palermo: Vucciria, Ballarò and Il capo Feb, 19 2025

Welcome to Palermo, a kaleidoscope of colours, sounds and smells, capable of enchanting anyone who steps foot on its streets. Here, past and present intertwine in a timeless embrace, between architectural wonders steeped in centuries of history and the pure energy and buzz of everyday life.   There’s more to Palermo than its Cathedral, the Norman […]

The influence of the Americas on Seville’s cuisine
Seville
The influence of the Americas on Seville’s cuisine Feb, 17 2025

Welcome to Seville, where history can be tasted in every mouthful! Strolling through Seville is like leafing through the pages of a book alive with history, art and culture. From the majestic Giralda bell tower to the bewitching neighbourhood of Triana, every corner of the city casts that spell that all who visit fall under. […]

Come to Fuerteventura for some gastronomy tourism
Fuerteventura
Come to Fuerteventura for some gastronomy tourism Feb, 6 2025

Fuerteventura, famous for its beaches of golden sands and turquoise waters, stunning landscapes and charming towns, harbours a delicious secret: its gastronomy. This island in the Canaries is not only a great sun and sand destination, but it’s also ideal for anyone seeking authentic culinary experiences steeped in tradition.   We are Guacimara and Pedro, born […]

Where to enjoy an aperitif in Catania: a guide to the best places in the city
Catania
Where to enjoy an aperitif in Catania: a guide to the best places in the city Dec, 4 2024

Catania, a vibrant, colourful city at the foot of Mount Etna, is a definite must for foodies. With its chaotic markets, ancient culinary traditions and modern restaurants, this Sicilian city is heaven for anyone who’s a lover of good food and drink.  Who knows whether Antonio Benedetto Carpano, the Turin distiller who invented vermouth in […]

The art of 'Espichas': an Asturian tradition that goes beyond the cider itself
Asturias
The art of 'Espichas': an Asturian tradition that goes beyond the cider itself Oct, 30 2024

In the green heart of Asturias, where the valleys and mountains merge with the Cantabrian Sea, there’s a tradition that is a special part of the social and cultural life of this land: the ‘espicha’. These gatherings are not just about cider, the quintessential drink of Asturias; they’re also a celebration of friendship, food and […]

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