{"id":3220,"date":"2017-01-17T18:17:09","date_gmt":"2017-01-17T17:17:09","guid":{"rendered":"https:\/\/volare.volotea.com\/?post_type=inspiracion&p=3220"},"modified":"2017-04-10T14:15:28","modified_gmt":"2017-04-10T12:15:28","slug":"le-louchebem-2","status":"publish","type":"inspiracion","link":"https:\/\/volare.volotea.com\/en\/cities\/toulouse\/le-louchebem-2\/","title":{"rendered":"Le Louchebem"},"content":{"rendered":"<p>The people of <strong><a href=\"http:\/\/en.wikipedia.org\/wiki\/Toulouse\">Toulouse<\/a><\/strong> take their food seriously, and they are especially fond of the restaurants in the <a href=\"http:\/\/www.marchevictorhugo.fr\/\">March\u00e9 Victor Hugo<\/a>, where you can join them at <a href=\"http:\/\/www.lelouchebem.com\/\">Le Louchebem<\/a> to sample the restaurant\u2019s signature dish, La Gilbe, a platter of four different cuts of beef, for \u20ac50.\u00a0You can whet your appetite first with a stroll round <\/p>\n<p><\/br><\/p>\n<p>this huge emporium, which is packed with stalls selling p\u00e2t\u00e9, seafood, cheese, charcuterie and, of course, meat. The chevaline section is a reminder that the French eat horsemeat with gusto. There are also lots of regional specialities, such as <strong>Toulouse<\/strong> sausage, <em>cassoulet<\/em> and confit de canard.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>The people of Toulouse take their food seriously, and they are especially fond of the restaurants in the March\u00e9 Victor Hugo, where you can join them at Le Louchebem to sample the restaurant\u2019s signature dish, La Gilbe, a platter of four different cuts of beef, for \u20ac50.\u00a0You can whet your appetite first with a stroll [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":1232,"template":"","topics":[2534],"destination":[2711],"class_list":["post-3220","inspiracion","type-inspiracion","status-publish","has-post-thumbnail","hentry","topics-lifestyle-culture","destination-toulouse"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.8 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Le Louchebem - VOLARE MAGAZINE | VOLOTEA<\/title>\n<meta name=\"description\" content=\"The people of Toulouse take their food seriously, and they are especially fond of the restaurants in the March\u00e9 Victor Hugo\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/volare.volotea.com\/es\/cities\/toulouse\/le-louchebem\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Le Louchebem - 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