This iconic building is the emblem of the city. You have probably booked your trip to Bilbao planning to visit the Guggenheim, an essential destination for modern art lovers. Tourism has grown exponentially in our city since the end of the 90’s when the decision was made to open the museum. And hey, there’s a […]
A moment of rest and relaxation during long strolls through the city while you plan your itinerary for the next day
Gourmands of the world: the epicurean capital has an enviable gastronomical offering, whether you’re seeking the perfect tapas or the comfort of fine dining. Zaragoza and its open kitchens are ready to welcome you and delight your palette.
During the month of December via Minoriti in Catania transforms into a handmade market with a predominant Christmas theme. This place is now known as being synonymous with Christmas Markets for the Catanese people and anyone lucky enough to visit during what is, without a doubt, the most magical time of the year, Christmas season!
Pizza with pesto. Pesto pasta. Pesto sauce. If there's one thing more emblematic of Genoa than Christopher Columbus, it's pesto. But just like every other "sacred" local dish, pesto alla genovese absolutely must stick to tradition. In addition, finding a "proper" pesto outside of Liguria is no mean feat.
Bordeaux S.O GOOD has become the flagship event of the city of Bordeaux in the gastronomic world. For one weekend, the city becomes a giant market and restaurant, offering the best products from the south west, while calling on local artisans and talented chefs. A chance to discover and taste the best of the region.
Two gourmet venues have just opened up in Bordeaux offering a mix of traditional and more contemporary produce: the Echoppe de la Lune and the Halles de Bacalan. While housing vintage products that have retained their powers of seduction over time, they also take an updated approach in a setting that caters to modern-day tastes.
Bars with breathtaking views, from the old town to the rest of the province Each year, as spring arrives, you find yourself dreaming of summer, its fun-filled, lazy days, and all those places just waiting for you to visit.
Cantabria: sea and mountains, green and blue, tradition and innovation. All of this means that this region enjoys one of the country's most varied cuisines.